Experienced Cafe Chef - Premium Coffee Bar in Bali

Join Acoustics Coffee Bar, a leading specialty coffee destination in Bali, as our next Cafe Chef! We’re seeking a passionate culinary professional to elevate our food offerings while maintaining the high standards our customers love. In this dynamic role, you’ll craft delicious, high-quality dishes that complement our premium coffee, ensuring every meal is a memorable experience for our guests. Located in the vibrant heart of Canggu, our café is the perfect place to bring your culinary expertise to life.

As our Cafe Chef, you’ll be part of a team that values creativity, innovation, and a commitment to excellence. You’ll work closely with our baristas and other culinary staff to develop and execute our menu, ensuring that every dish is prepared with the freshest ingredients and the highest attention to detail. This role is ideal for someone who thrives in a fast-paced environment and is passionate about creating exceptional dining experiences.

📋 Tanggung Jawab Pekerjaan

• Develop and execute daily specials and menu items, ensuring they align with our café’s premium standards.
• Prepare and cook a variety of dishes using fresh, high-quality ingredients, adhering to food safety and hygiene regulations.
• Maintain a clean and organized kitchen, ensuring all equipment is properly sanitized and in good working order.
• Collaborate with the café manager and team to plan and organize inventory, including ordering and restocking supplies.
• Train and mentor junior staff members to ensure consistent quality and service standards.
• Monitor food costs and portion sizes to optimize profitability while maintaining high-quality standards.
• Stay updated on culinary trends and industry best practices to continuously improve our menu and service.
• Ensure compliance with health and safety regulations, including proper food handling and storage practices.

🎓 Kualifikasi & Syarat

• Minimum 3 years of experience as a Cafe Chef or similar role in a high-volume restaurant or café setting.
• Proven ability to work in a fast-paced, team-oriented environment.
• Strong knowledge of food safety and hygiene regulations, with a clean food handling record.
• Experience with menu development and cost control is a plus.
• Familiarity with using kitchen equipment and tools, such as commercial ovens, grills, and food processors.
• Excellent communication and interpersonal skills, with the ability to work well under pressure.
• Ability to multitask and prioritize tasks effectively in a busy kitchen.
• Passion for coffee and a desire to create exceptional dining experiences for our customers.

🛠️ Keahlian

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